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Collections
Products
- Hatsukokoro Kurogane Blue 2 - 3 Knife Set with Magnetic Strip
- Hatsukokoro Shinkiro Blue Super Damascus Kurouchi Gyuto 210mm - Dark Carbon Fibre
- Shapton RockStar Whetstone 8000 Grit
- Porter Bamboo Sink Bridge
- Ancient Pottery Small Plate - Brass
- Stainless Yakumi Pan - 4 Compartments
- Mutsumi Hinoura Ajikataya White 2 Nakiri 165mm - Ebony & Blonde
- HADO "Sumi" Bunka 180mm
- HADO Shiosai SG2 Bunka 180mm - Ebony & Blonde
- Hatsukokoro Kurogane Blue 2 Santoku 165mm
- Hatsukokoro Ryusui Blue 2 Damascus Gyuto 210mm - Carbon Fibre
- Masakage Koishi Nakiri 165mm - Dark Carbon Fibre
- CHIPS Coffee Mug - Matte Red
- Okeya Ginsan Bunka 165mm - Maple
- Yoshikane Hamono SKD Nashiji Nakiri 165mm - Ebony
- ONO Suzukaze SG2 69 layer Damascus Petty 150mm
- Yoshikane SKD Tsuchime Gyuto 240mm
- Morihei Hishiboshi 500 Grit Whetstone
- Nagao Kanekoma Higonokami VG10 Custom - Ironwood - No 48
- Shigeki Tanaka R2/SG2 Black Damascus Petty 135mm
- Muneishi Blue 2 Gyuto 240mm
- Morihei Hishiboshi 500/1000/4000 Whetstone Bundle
- Morihei Hishiboshi 500/1000/4000/6000 Whetstone Bundle
- Hatsukokoro Hikari SLD 3 Layer Gyuto 210mm - Quince
- Shibata Koutetsu SG2 Kiritsuke Petty 150mm
- Nigara Hamono SG STRIX Kiritsuke Nakiri 165mm
- Hatsukokoro SLD Kurouchi Damascus Gyuto 240mm - Maple Turquoise
- Nao Yamamoto Blue 2 Kurouchi Nakiri - Maple Turquoise
- Nagao Kanekoma Higonokami Polish - No 9
- Yu Kurosaki AS Kokusen Ei Sujihiki 270mm - Rosewood
- Yu Kurosaki Shin-Gekko VGXEOS Gyuto 240mm
- Morihei Kyomitsu Blue 2 Kurouchi Gyuto 240mm - Ebony & Blonde
- Sakai Kikumori "Kikuzuki Rin" Petty 150mm
- HADO Blue 1 Damascus Petty 150mm - Oak
- Shiro Kamo White 2 Damascus Petty 135mm
- Morihei Kyomitsu Blue 2 Kurouchi Gyuto 240mm - Quince
- Hatsukokoro Hayabusa Blue Super Bunka 180mm - Quince
- Shapton RockStar Whetstone 500 Grit
- Senzo Retro Ginsan Nakiri 167mm
- Tojiro F-1121 Deba 165mm
- Nagao Kanekoma Higonokami Aogami Custom - All Black - No 21
- Blenheim Forge Classic Santoku
- Senzo Black VG10 Damascus Bunka 2 Knife Set with Porter Knife Bag
- Senzo Black VG10 - 2 Knife Set with Magnetic Strip
- Senzo Black VG10 - 3 Knife Set with Magnetic Strip
- Senzo Black VG10 Damascus - 2 Knife Kiritsuke Set with Whetstone
- Stainless Yakumi Pan - 3 Compartments
- Senzo Black VG10 Damascus Bunka 200mm
- Muneishi Blue 2 Petty 130mm
- Tojiro DP Hammered VG10 Gyuto 210mm
Pages
Blogs
Hibachi:
- How to Clean and Maintain Your Hibachi Grill: Expert Care Guide
- How to Light Binchotan Charcoal in Your Hibachi Grill
- Hibachi Grill: Complete Setup Guide
Knife care:
- The Patina Marks on Your New Knife
- Caring for your Japanese Chef Knife
- The Definitive Guide to Japanese Knife Steels
Knife information:
- Elevate Your Cooking with Japanese Knives from Chef's Edge
- Unveiling the Mastery Behind Japanese Knives
- Why Professional Chefs Prefer Japanese Knives
- Choosing Your First Japanese Knife: A Beginner's Guide (2024)
- Exploring the Art of Japanese Knife Making
- The Ultimate Guide to Japanese Chef Knives (2024)
- Mastering Japanese Knife Care: Preserving the Excellence of Your Blades
- Japanese Knives: The Deba
- Whetstones - Which grit do I need?
- Japanese Knives: The Sujihiki
- Japanese Knives: The Petty
- Chef or Santoku? What's the difference?
- Japanese Knives: The Kiritsuke
- How to choose the best bread knife
- Japanese Knives: The Bunka
- Is there a difference between Damascus steel and stainless steel?
- Guide to buying a chef’s knife
- What do people mean when they say high-performance kitchen knives?
- Japanese Knives: The Gyuto
- Forged vs Stamped - what is the difference?
- What is the Rockwell Hardness Scale and why does it matter?
- The best knife for cutting vegetables
- The Best Way To Store Your Japanese Knives
- Japanese Knives in Perth
- Why Are Japanese Knives So Sought After?
- Why Are Japanese Knives Never In Stock?
- Gifting A Japanese Knife - Making the right choice
- Carbon Steel v Stainless Steel. What's Better?
- Double Bevel Knife Sharpening — How to Do it Right
- Japanese Chef Knives - The Gyuto
- Damascus Steel Kitchen Knives
- Japanese Chef Knife Types
- Why Japanese Knives
- A Guide to Japanese Knives (2021)
- How to Make a Japanese Knife
- Affordable Japanese Chef's Knives
- Choosing The Right Chef Knife For You
Knife knowledge:
This page was last updated by Exquisite HTML Sitemap Generator on: Wednesday, Dec 31, 2025.