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243 products
243 products
Specifications
| Style: | Gyuto |
| Blade Length: | 210mm |
| Overall Length: | mm |
| Weight: | g |
| Blade Height @ Heel: | mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 1.7mm |
| Blade Material: | Blue Super Core, Stainless Clad |
| HRC: | 63 |
| Handle Material: | Dark Oak Octagon |
165mm VG10 Core Black Damascus Clad Bunka Knife
Specifications
| Style: | Bunka |
| Blade Length: | 165mm |
| Weight: | 150g |
| Bevel: | Double Bevel |
| Blade Material: | VG10 Core Black Damascus Clad |
| Handle Material: | Octagon Dark Carbon Fiber |
| HRC | 61 |
Tsunehisa Swedish Stainless Washiji Gyuto 210mm - Carbon Fibre
Tsunehisa Swedish Stainless Washiji Gyuto 210mm - Carbon Fibre
165mm VG10 Core, Fluorine Resin Non Stick Coated Stainless Clad Bunka Knife.
Specifications
| Style: | Bunka |
| Blade Length: | 165mm |
| Weight: | 140grms |
| Blade Material: | VG10 Core, Fluorine Resin Non Stick Coated Stainless Clad |
| Handle Material: | Wenge/Buffalo Horn |
| HRC: | 60-61 |
Mutsumi Hinoura Ajikataya White 2 Petty 135mm - Rosewood & Blonde
Mutsumi Hinoura Ajikataya White 2 Petty 135mm - Rosewood & Blonde
Mutsumi Hinoura Ajikataya White 2 Petty 135mm - Bocote & Black Horn
Mutsumi Hinoura Ajikataya White 2 Petty 135mm - Bocote & Black Horn
Chef's Edge
We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.