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2014 products
2014 products
Ceramics Information
Microwave safe: No
Dishwasher safe: No
A bowl made with glossy Turkish blue glaze. Turkish blue is a color like a deep lake. And Mont Blanc is a gentle color like wood and soil born from nature. The bowl is made with a glaze like a living thing, with no two being the same color, making it a delightful bowl that looks great when served. Unpretentious Everyday dishes may look wonderful.
Specifications
| Style: | Bunka |
| Blade Length: | ~170mm |
| Height @ Heel: | 45mm |
| Spine Thickness @ Mid: | 2mm |
| Weight: | 127g |
| Blade Material: | SG2 w/ Stainless Tsuchime Clad |
| Handle Material: | Octagon Ebony w/Blonde |
| HRC: | ~63 |
“Traditional crafts are for everyday use. They have no meaning if they are not used.”
So says Hidetaka Shimizu (traditional craftsman).
The first skill he learned was hand polishing. This involves using both the hands and the eyes to carefully polish the cut surfaces, and it is a task that takes time. This young man, who was charmed by Edo Kiriko in his youth, learned each of the techniques involved one by one, and after studying for around a dozen years, he finally became independent and set up his own workshop and store.
"It has been scientifically proven in experiments that the sense of taste is affected by what can be seen, heard and felt. Beautiful designs and colors that delight the eyes and the feel of fine items in the hands and on the lips are all elements that go to create the sense of taste.
It is because of this that I believe that everyone should introduce fine articles into their everyday lifestyles to turn every day into a pleasant experience.
This craftsman is firm in this belief."
Accessories Information
This 1000/4000 kit is the perfect maintenance bundle for keeping both carbon and stainless knives in top condition. A synthetic marvel made by Morihei Japan, the Hishiboshi whetstones feel like natural stones, require no soaking, are extremely long lasting and offer excellent tactile feedback.
- Size: 210 x 75 x 26mm
- 840g
Accessories Information
A synthetic marvel made by Morihei Japan, the Hishiboshi whetstones feel like natural stones, require no soaking, are extremely long lasting and offer excellent tactile feedback.
Specifications
| Style: | Petty |
| Blade Length: | 142mm |
| Overall Length: | 267mm |
| Height @ Heel: | 33mm |
| Spine Thickness @ Mid: | 2mm |
| Weight: | 95g |
| Blade Material: | VG10 Core, Tsuchime Damascus Clad |
| Handle Material: | Octagon Ebony |
| HRC: | ∼61 |
We cannot fit these handles to any blades in our inventory for you, handle sales are individual only
Length: 125mm
Weight: 48g
Chefs Edge will not accept responsibility if the wrong-sized handle is selected.
Fancy up your kitchen knives with a custom handle! This stunning Octagon handle is crafted from Quince wood and a Blonde Horn collar.
Handles are made from natural timber and as such can vary in tone, grain, and general appearance. Some are lighter/darker than others.
Sakai Kikumori "Choyo" Ginsan Sakimaru Takohiki 300mm - Persimmon
Sakai Kikumori "Choyo" Ginsan Sakimaru Takohiki 300mm - Persimmon
Specifications
| Style: | Gyuto |
| Blade Length: | 203mm |
| Overall Length: | 350mm |
| Height @ Heel: | 47mm |
| Spine Thickness @ Heel: | 3.5mm |
| Spine Thickness @ Mid: | 2mm |
| Weight: | 153g |
| Blade Material: | Ginsan Core, Migaki Tsuchime Stainless Clad |
| Handle Material: | Octagon Dyed Maple w/Synthetic Turquoise |
| HRC: | ∼61 |
Satoshi Nakagawa x Nakamura Blue 1 Bokashi Gyuto 240mm w/Saya
Satoshi Nakagawa x Nakamura Blue 1 Bokashi Gyuto 240mm w/Saya
If you asked: "Give me a stone that isn't too soft, isn't too hard, has great feedback, is splash and go, and has its own base but won't cost me an arm and a leg,", we're reaching for the Shapton Kuromaku every time.
Somewhat reminiscent of the Chosera (albeit with a slightly thinner stone), the Kuromaku are a splash and go dream. Softer than the Glass HR, harder than Suehiro Cerax, they represent excellent value.
Grit: #120 Very Coarse (Only for larger repairs)
Weight:
Dimensions:
Specifications
| Style: | Gyuto |
| Blade Length: | 210mm |
| Overall Length: | 363mm |
| Weight: | 196g |
| Blade Height @ Heel: | 48mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 4mm |
| Spine Thickness @ Mid: | 2.1mm |
| Blade Material: | SLD Core, Stainless Kurouchi Tsuchime Clad |
| Handle Material: |
Octagon Bocote |
| HRC: | ~61 |
There's no need to panic. We've got the pants you need - packed with plenty of useful details and superior comfort. The Essential Baggy Chef Pants are going to be your best friend in the kitchen when it feels like a pressure cooker!
- Available in black or small check
- 65% Polyester, 35% Cotton Blend
- 210 g
- 2XS-7XL
- Elastic waistband with drawstring
- Tapered legs
- Two side-seam pockets
- One back pocket
- Women's style available
Chef's Edge
We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.
