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106 products
106 products
Crafted from solid, heavy-duty stainless steel, this burger smasher delivers even pressure for great crust formation while the silicon handle keeps you in complete control. Ideal for burgers, sandwiches, and searing meats on cast iron or flat tops, it's a must-have tool for cooks who value precision and bold flavour. Durable, easy to clean, and built for everyday use in the kitchen or on the grill.
Diameter: 138mm
Thickness: 4mm
Weight: 600g
Made from high-quality stainless steel.
These Wide Fish Pliers from Sakai Takayuki are a must-have for chefs working with seafood. The weight in the hand lets the user immediately recognise these as some of the highest quality precision tools for fish bones available.
Finished in brushed stainless steel.
Don't scrape your knife along the board to scoop ingredients into your hand, just use the scoop! Once you use the food scoop, you'll wonder how you ever got by without one. We use ours every single meal we cook. Keeps your fingers safe and your knife edges sharp.
Like a Benriner on steroids. 15 adjustable steps plus a 2mm and 6mm julienne blade, a stand on one end, and an improved grip for added safety.
Usable width: 96mm
Chef's Edge
We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.
