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Accessories
Knife Information
1894- Mr. Tasaburo Shigematsu, a hardware wholesaler, introduced a new pocket knife with its blade and sheath folded by installing a small handle “Chikiri (tail)” on the blade, while inspired by the knife he brought back from Kagoshima.
He named it “Higonokami Knife” because many of his customers were in Kumamoto area (formally Higo country), which turned out to dramatically increase his sales. The blades have gradually changed their shapes. Unlike single-edged knives, the double-edged blades (V-shaped cross section) were in those days considered common. The earlier blades had a sharper tip (shape of a bamboo leaf), but now they have square shapes. The sheaths had a vertically folding style and a cross folding style, now the vertical one has to be custom made.
In 1911, at the First Kobe Export Articles Competitive Exhibition, Crown Prince (later Emperor Taisho) liked Higonokami on display very much and bought one, which is said to have helped its fame further spread.
The Higonikami is a fantastic traditional utility knife at a low cost.
Specifications
Style: | Higonokami |
Blade Length: | 90mm |
Weight: | 71g |
Bevel: | Double Bevel |
Blade Material: | Aogami (Blue) Steel |
Handle Material: | Brass w/Birch Overlay |
The Maple Magnetic Knife Holder is a minimal and elegant display solution for those who may not have room for bulky knife blocks that take up vital bench space.
– Maple timber construction
– Strong adhesive strips runs along entire back of holder, or hang with 2 screws
– Powerful Neodymium Magnets
– 40cm L x 2cm W x 6.5cm H
- Knives not included
*Chefs Edge is not liable for any damage caused to knives while using the magnetic holder*
Put ground coffee in the strainer and slowly pour in water to brew. Leave in your refrigerator for about eight hours to brew.
Colour: Black
Width: 8.7 cm
Depth: 8.4 cm
Height: 30 cm
Diameter: 7.1 cm
Capacity: 650ml
Weight: 0.5kg
Material: Heatproof glass pot. Polyester resin filter. Polypropylene strainer. Silicone bottle spout and stopper
Full instructions: https://global.hario.com/product/FIC-70.pdf
Knife Information
1894- Mr. Tasaburo Shigematsu, a hardware wholesaler, introduced a new pocket knife with its blade and sheath folded by installing a small handle “Chikiri (tail)” on the blade, while inspired by the knife he brought back from Kagoshima.
He named it “Higonokami Knife” because many of his customers were in Kumamoto area (formally Higo country), which turned out to dramatically increase his sales. The blades have gradually changed their shapes. Unlike single-edged knives, the double-edged blades (V-shaped cross section) were in those days considered common. The earlier blades had a sharper tip (shape of a bamboo leaf), but now they have square shapes. The sheaths had a vertically folding style and a cross folding style, now the vertical one has to be custom made.
In 1911, at the First Kobe Export Articles Competitive Exhibition, Crown Prince (later Emperor Taisho) liked Higonokami on display very much and bought one, which is said to have helped its fame further spread.
The Higonikami is a fantastic traditional utility knife at a low cost.
Specifications
Style: | Higonokami |
Blade Length: | 65mm |
Weight: | 33g |
Bevel: | Double Bevel |
Blade Material: | Laminated SK Carbon Steel |
Handle Material: | Black Nickel |
The 'Ever Peeler' took a lot of time and planning, after comparing over 200 types of peelers from around the world before the final design was settled on. Completely made in Japan this peeler can not only peel potatoes and carrots but is able to shred cabbage too. Crafted to have the sharpest possible blade and also durability of this sharpness has resulted in a peeler of the highest quality.
To reduce wastage the creators of the 'Ever Peeler' also made replaceable blades available so your peeler can be restored with a new blade if needed.
Accessories Information
Supreme whetstones made by Suehiro Japan. The Debado are splash and go stone, the 180 Grit being the first step for large chip repair or edge restoration. An extremely fast cutter without premature uneven wear.
Knife Information
1894- Mr. Tasaburo Shigematsu, a hardware wholesaler, introduced a new pocket knife with its blade and sheath folded by installing a small handle “Chikiri (tail)” on the blade, while inspired by the knife he brought back from Kagoshima.
He named it “Higonokami Knife” because many of his customers were in Kumamoto area (formally Higo country), which turned out to dramatically increase his sales. The blades have gradually changed their shapes. Unlike single-edged knives, the double-edged blades (V-shaped cross section) were in those days considered common. The earlier blades had a sharper tip (shape of a bamboo leaf), but now they have square shapes. The sheaths had a vertically folding style and a cross folding style, now the vertical one has to be custom made.
In 1911, at the First Kobe Export Articles Competitive Exhibition, Crown Prince (later Emperor Taisho) liked Higonokami on display very much and bought one, which is said to have helped its fame further spread.
The Higonikami is a fantastic traditional utility knife at a low cost.
Specifications
Style: | Higonokami |
Blade Length: | 70mm |
Weight: | 43g |
Bevel: | Double Bevel |
Blade Material: |
Aogami 2 |
Handle Material: | Stainless Steel |
Knife Information
1894- Mr. Tasaburo Shigematsu, a hardware wholesaler, introduced a new pocket knife with its blade and sheath folded by installing a small handle “Chikiri (tail)” on the blade, while inspired by the knife he brought back from Kagoshima.
He named it “Higonokami Knife” because many of his customers were in Kumamoto area (formally Higo country), which turned out to dramatically increase his sales. The blades have gradually changed their shapes. Unlike single-edged knives, the double-edged blades (V-shaped cross section) were in those days considered common. The earlier blades had a sharper tip (shape of a bamboo leaf), but now they have square shapes. The sheaths had a vertically folding style and a cross folding style, now the vertical one has to be custom made.
In 1911, at the First Kobe Export Articles Competitive Exhibition, Crown Prince (later Emperor Taisho) liked Higonokami on display very much and bought one, which is said to have helped its fame further spread.
The Higonikami is a fantastic traditional utility knife at a low cost.
Specifications
Style: | Higonokami |
Blade Length: | 70mm |
Weight: | 45g |
Bevel: | Double Bevel |
Blade Material: |
Aogami 2 |
Handle Material: | Stainless Steel |
Accessories Information
– Plastic blade guard with felt lining
– 12cm length
– Most suited to 9cm chef knives, can fit 12cm with extra care
Please note, carbon steel blades, when not oiled, can rust when stored in blade guards lined with felt. Please ensure to completely dry and oil your carbon steel knives before using the blade guard, and not to store them in felt guards for long periods of time.
*Logo may vary from item pictured*
*Ships to Australian Customers Only*
- Crafted in Perth, Australia from locally sourced Jarrah
- Chamfered Edges
- Heavy & sturdy feel
- L 40cm x W 29cm x 26mm H
- Weight: 2.4kg
*Important Care Instructions*
These boards must be washed and wiped completely dry shortly after use. Avoid leaving these boards wet for extended periods. Proper timber care and maintenance (oiling/waxing) should be carried out.
*Ships to Australian Customers Only*
- Crafted in Perth, Australia from locally sourced Jarrah
- Chamfered Edges
- Heavy & sturdy feel
- L 50cm x W 40cm x 28mm H
- Weight: 4.32kg
*Important Care Instructions*
These boards must be washed and wiped completely dry shortly after use. Avoid leaving these boards wet for extended periods. Proper timber care and maintenance (oiling/waxing) should be carried out.