out of stock

Tadafusa Blue 2 Nashiji Petty 125mm

Out of stock
TAD-PET-125
$189.00

Blacksmith Intro - 

Tadafusa manufacture their knives in the city of Sanjo, well known across Japan as the ‘town of blacksmiths’. The likes of Yoshikane, Hinoura, and Kawamura all hail from the same city. Tadafusa was founded in 1948 by Sone Torasaburo, who began making sickles, knives, and other bladed tools using traditional forging methods, but then began to specialise in kitchen knives, which has culminated in the immaculate pieces you see here.

Specifications

Style: Petty
Blade Length: 125mm
Overall Length: 232mm
Weight: 64g
Blade Height: 26mm
Bevel: Double Bevel
Spine Thickness @ Heel: 2.2mm
Spine Thickness @ Mid: 1.5mm
Spine Thickness 1cm from tip: 0.9m
Blade Material: Blue 2 Core w/stainless clad, Integral Bolster
Handle Material: Ambidextrous Walnut Hybrid
HRC: ~63
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USE & CARE:

  • Handwash in warm water and towel dry
  • Use a sharpening stone (not a honing steel!) to sharpen your knife
  • Do not cut frozen foods and meat bones
  • Do not put the knife in a dishwasher
  • Read our guide on proper Maintenance of Kitchen Knives.

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