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1921 products
1921 products
We cannot fit these handles to any blades in our inventory for you, handle sales are individual only
Length: 115mm
Weight: 28g
Chef's Edge will not accept responsibility if the wrong-sized handle is selected.
Fancy up your kitchen knives with a custom handle! This stunning Octagon handle is crafted from flecks of Carbon fibre encased in durable resin, with a synthetic spacer.
Specifications
| Style: | Deba |
| Blade Length: | 170mm |
| Overall Length: | 300mm |
| Weight: | 209g |
| Blade Height @ Heel: | 43mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 3.1mm |
| Blade Material: | VG10 Core, Stainless Clad |
| Handle Material: | Full Tang Western |
The Chef's Edge range of stones was designed around a blend of performance, price, and longevity. The 1000 grit are an extra thickness, fast-cutting stone with excellent feedback and a slow wear rate. A little softer than the Kuromaku from Shapton.
210mm x 75mm x 29mm
982g
01 Silver is built with a single tablespoon volume (half ounce) to scale recipes and ratios with consistency. The well is deeply formed to cradle liquid, the tip is tapered to a fine point for precise pouring or basting. The handle is long enough to stir a braise or a pot of beans, and nimble enough to sauce a plate. The lip is thin and flared to help scrape the corners of a pan or storage container.
Form-
Inspired by the worn and tarnished steel often found at flea markets, and modeled after old American and European silhouettes the spoon is tumbled and unpolished. This creates a matte and imperfect material finish. Each piece is stamped and etched, then finished by hand on a lathe in Mr. Okada’s workshop.
Origin-
Niigata, Japan
Material-
18/10 Japanese stainless steel
Length-
9 inches
Cleaning-
Hand-wash only, please.
Packaging-
Packaging is constructed with recycled chipboard
Accessories Information
Porter Large Double-Sided Strop, the essential last step of deburring the edge of your knife to ensure maximum sharpness.
– Dual Sided Leather
– Shaped handle for ease of use
– Green Compound included
– 330mm Leather Length
– Tapered end
Specifications
| Style: | Petty |
| Blade Length: | 120mm |
| Overall Length: | 230mm |
| Weight: | 64g |
| Blade Height @ Heel: | 26mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 1.7mm |
| Blade Material: | VG10 Core, Stainless Clad |
| Handle Material: | Full Tang Western |
01 Silver is built with a single tablespoon volume (half ounce) to scale recipes and ratios with consistency. The well is deeply formed to cradle liquid, the tip is tapered to a fine point for precise pouring or basting. The handle is long enough to stir a braise or a pot of beans, and nimble enough to sauce a plate. The lip is thin and flared to help scrape the corners of a pan or storage container.
Form-
Inspired by the worn and tarnished steel often found at flea markets, and modeled after old American and European silhouettes the spoon is tumbled and unpolished. This creates a matte and imperfect material finish. Each piece is stamped and etched, then finished by hand on a lathe in Mr. Okada’s workshop.
Origin-
Niigata, Japan
Material-
18/10 Japanese stainless steel
Length-
9 inches
Cleaning-
Hand-wash only, please.
Packaging-
Packaging is constructed with recycled chipboard
The 01's slotted companion.
The 00 is a nimble creature comfortable reaching into poaching liquid or blanching water, able to fetch tempura from the fryer, or even retrieve fish from a pan of hot butter, maybe to grab some braised greens, check if the beans are done, or to pluck an olive from the 12 quart container in the back of the walk-in.
Form-
Inspired by the worn and tarnished steel often found at flea markets, and modeled after old American and European silhouettes the spoon is tumbled and unpolished. This creates a matte and imperfect material finish. Each piece is stamped and etched, then finished by hand on a lathe in Mr. Okada’s workshop.
Origin-
Niigata, Japan
Material-
18/10 Japanese stainless steel
Length-
9 inches
Volume-
1 Tablespoon
Cleaning-
Hand-wash only, please.
Packaging-
Packaging is constructed with recycled chipboard
- The main body is made of palm (coconut fiber) material, which is useful both in the kitchen and outdoors.
- The silicone band used to secure the fingers makes it less likely to slip when gripped.
- Furthermore, the pressure from the silicone band causes the fibers to densely pack together on the cleaning surface. This makes it effective at removing tough stains such as burnt-on food from metal plates and mud from shoe soles.
-
Comes with paracord for easy portability. It can be attached to bags or belt loops, making it perfect for outdoor activities and camping. The cord uses reflective material (reflector) to ensure visibility in dark places.
Please read - Please wash with water before use.
- Do not use on items that are easily scratched.
- After use, rinse thoroughly, drain the water, and dry in the sun.
- Due to the natural fibers, there may be variations in color, but this does not affect the quality.
- The band can be removed.
165mm VG10 Core Black Damascus Clad Santoku Knife
Specifications
| Style: | Santoku |
| Blade Length: | 165mm |
| Weight: | 150g |
| Bevel: | Double Bevel |
| Blade Material: | VG10 Core Black Damascus Clad |
| Handle Material: | Octagon Pakkawood w/white spacer |
| HRC | 61 |
This Slicer by Benriner is exactly what you would expect from a high-quality Japanese mandoline. Crafted with stainless steel blades that are extremely sharp, watch your fingers!
Total width: 90mm
Total length: 315mm
This mandoline is lightweight and adjustable, we will perfectly slice, cut, and julienne vegetables for salads with precision. Comes with three interchangeable blades - fine, medium, and coarse.
165mm SG2 Powdered Stainless Steel Bunka Knife
*Available to Australian customers only
Specifications
| Style: | Bunka |
| Blade Length: | 165mm |
| Weight: | 164gms |
| Blade Material: | SG2 Powdered Stainless Steel |
| Handle Material: | Black Pakkawood w/mosaic pin |
| HRC: | 64 |
Accessories Information
– Plastic blade guard with felt lining
– 27cm length, 5.5cm height
– Most suited to 24cm chef knives
Please note, carbon steel blades, when not oiled, can rust when stored in blade guards lined with felt. Please ensure to completely dry and oil your carbon steel knives before using the blade guard, and not to store them in felt guards for long periods of time.
*Logo may vary from item pictured*
Lightweight heavy duty PVC pouch with 2 tie up straps for storing up to 10 chef tools,
Not for storing knives.
Interior storage space: 370mm wide x 245mm tall
Pocket depth: 110mm
Smallest pocket width approx: 22mm
Largest pocket width approx: 42mm
*Chef tools not included
100ml
Food-safe Camellia Oil is the most natural way to ensure carbon steel knives do not rust during storage. Camellia is a very light oil, and when applied creates a barrier between your knife and moisture which may rust or damage your blade. It does not affect glue or finishes on your knives.
Chef's Edge
We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.
