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1592 products
1592 products
Knife Information
1894- Mr. Tasaburo Shigematsu, a hardware wholesaler, introduced a new pocket knife with its blade and sheath folded by installing a small handle “Chikiri (tail)” on the blade, while inspired by the knife he brought back from Kagoshima.
He named it “Higonokami Knife” because many of his customers were in Kumamoto area (formally Higo country), which turned out to dramatically increase his sales. The blades have gradually changed their shapes. Unlike single-edged knives, the double-edged blades (V-shaped cross section) were in those days considered common. The earlier blades had a sharper tip (shape of a bamboo leaf), but now they have square shapes. The sheaths had a vertically folding style and a cross folding style, now the vertical one has to be custom made.
In 1911, at the First Kobe Export Articles Competitive Exhibition, Crown Prince (later Emperor Taisho) liked Higonokami on display very much and bought one, which is said to have helped its fame further spread.
The Higonikami is a fantastic traditional utility knife at a low cost.
Specifications
Style: | Higonokami |
Blade Length: | 70mm |
Weight: | 32g |
Bevel: | Double Bevel |
Blade Material: | VG10 Stainless Steel |
Handle Material: | Custom Engraved Ironwood |
Specifications
Style: | Petty |
Blade Length: | 120mm |
Overall Length: | 245mm |
Weight: | 73g |
Blade Height @ Heel: | 47mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 2.3mm |
Spine Thickness @ Mid: | 2mm |
Blade Material: | VG10 Core, Stainless Tsuchime Clad |
Handle Material: | Octagon Snakewood |
HRC: | ~61 |
Specifications
Style: | Gyuto |
Blade Length: | 205mm |
Overall Length: | 345mm |
Weight: | 165g |
Blade Height @ Heel: | 46mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 2.5mm |
Spine Thickness @ Mid: | 2.2mm |
Blade Material: | Ginsan Core, Stainless Kasumi Clad |
HRC: | 63 |
Handle Material: | Octagon Ebony w/Blonde |
Specifications
Style: | Kiritsuke |
Blade Length: | 200mm |
Overall Length: | 340mm |
Weight: | 169g |
Blade Height @ Heel: | 46mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 2.8mm |
Spine Thickness @ Mid: | 1.8mm |
Blade Material: | Blue 2 Core, Carbon Kasumi Clad |
HRC: | 63 |
Handle Material: | African Blackwood - Blonde Horn |
Specifications
Style: | Gyuto |
Blade Length: | 210mm |
Overall Length: | 355mm |
Weight: | 174g |
Blade Height @ Heel: | 52mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 3mm |
Spine Thickness @ Mid: | 2mm |
Spine Thickness 1cm from tip: | 1.1mm |
Blade Material: | Blue 2 Core, Carbon Clad, Kurouchi Finish |
Handle Material: | Octagon Ebony w/Blonde Ferrule |
HRC: | ~62-63 |
Specifications
*Bundle Includes Santoku, 1000/3000 Grit Whetstone,
Nagura Stone and Sharpening Guide Clip
Style: | Santoku |
Blade Length: | 150mm |
Weight: | 128g |
Bevel: | Double Bevel |
Spine Thickness @ Mid: | 2.9mm |
Blade Material: | Blue 2 Core w/Iron Clad |
Handle Material: | Chestnut w/Plastic Ferrule |
HRC: | 61 |
Specifications
*Bundle Includes 1000/3000 Grit Whetstone, Magnetic Strip, Guide, Edge Guards and Nagura*
Style: | Gyuto, Santoku & Petty |
Blade Length: | 210mm, 165 & 135mm |
Bevel: | Double Bevel |
Blade Material: | VG1 Stainless Steel |
Handle Material: | Western Handle |
HRC: | ~59 |
Specifications
Style: | Gyuto |
Blade Length: | 210mm |
Overall Length: | 365mm |
Weight: | 146g |
Blade Height @ Heel: | 52mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 2.9mm |
Spine Thickness @ Mid: | 1.9mm |
Spine Thickness 1cm from tip: | 1.2mm |
Blade Material: | Blue Super Core, Stainless Clad, Kurouchi Finish |
Handle Material: | Octagon Dyed Maple |
HRC: | ~63 |
Specifications
Style: | Gyuto |
Blade Length: | 225mm |
Overall Length: | 362mm |
Weight: | 220g |
Blade Height @ Heel: | 49mm |
Bevel: | Double Bevel |
Spine Thickness @ Mid: | 2.7mm |
Blade Material: | Blue 1 Core, Soft Iron Damascus Clad |
Handle Material: | Octagon Double Blonde |
HRC: | ~64 |
Specifications
Style: | Yanagiba |
Blade Length: | 260mm |
Overall Length: | 410mm |
Height @ Heel: | 34mm |
Spine Thickness @ Mid: | 3.2mm |
Weight: | 199g |
Blade Material: | White 2 Carbon Steel core + Soft Iron Kurouchi Clad |
Handle Material: | Dark Oak Octagon |
HRC: | 62-63 |
Specifications
Style: | Gyuto |
Blade Length: | 185mm |
Overall Length: | 320mm |
Weight: | 150g |
Blade Height @ Heel: | 43mm |
Bevel: | Double Bevel |
Spine Thickness @ Mid: | 2mm |
Blade Material: | Blue Super Core, Nashiji Kurouchi Stainless Clad |
HRC: | 63 |
Handle Material: | Octagon Ebony |
Specifications
Artisan: | Yoshihiro Yauji |
Style: | Deba |
Blade Length: | 168mm |
Overall Length: | 317mm |
Weight: | 272g |
Blade Height @ Heel: | 50mm |
Bevel: | Single Bevel |
Spine Thickness @ Heel: | 7.2mm |
Spine Thickness @ Mid: | 6.3mm |
Spine Thickness 1cm from tip: | 2.2mm |
Blade Material: | Blue 2 Iron Damascus Clad |
Handle: | Octagon Ebony |
Knife Information
1894- Mr. Tasaburo Shigematsu, a hardware wholesaler, introduced a new pocket knife with its blade and sheath folded by installing a small handle “Chikiri (tail)” on the blade, while inspired by the knife he brought back from Kagoshima.
He named it “Higonokami Knife” because many of his customers were in Kumamoto area (formally Higo country), which turned out to dramatically increase his sales. The blades have gradually changed their shapes. Unlike single-edged knives, the double-edged blades (V-shaped cross section) were in those days considered common. The earlier blades had a sharper tip (shape of a bamboo leaf), but now they have square shapes. The sheaths had a vertically folding style and a cross folding style, now the vertical one has to be custom made.
In 1911, at the First Kobe Export Articles Competitive Exhibition, Crown Prince (later Emperor Taisho) liked Higonokami on display very much and bought one, which is said to have helped its fame further spread.
The Higonikami is a fantastic traditional utility knife at a low cost.
Specifications
Style: | Higonokami |
Blade Length: | 73mm |
Weight: | 44g |
Bevel: | Double Bevel |
Blade Material: | Warikomi VG10 Stainless Steel |
Handle Material: | Stainless Steel |
165mm Blue Super Core, Tsuchime Stainless Clad Bunka Knife.
Specifications
Style: | Bunka |
Blade Length: | 165mm |
Overall Length: | 315mm |
Weight: | 145g |
Blade Height @ Heel: | 44mm |
Bevel: | Double Bevel |
Spine Thickness @ Mid: | 2mm |
Blade Material: | Blue Super Core, Tsuchime Stainless Clad |
HRC: | 63 |
Handle Material: | Mono Ebony Octagon |
Ceramics Information
Capacity: 280ml
Ceramics Information
The Sushi mug range is designed and made at the Yama kiln in Gifu prefecture, Japan. Made of 'Minoyaki' porcelain, fired at a high temperature and hand finished at the Yama kiln in Gifu prefecture, Japan.
7cm diameter
10cm height
270ml capacity
FINAL STOCK - this item will not be getting restocked after sold out.
130mm White 2 Carbon Steel core + Soft Iron Kurouchi Clad Bunka Knife.
Specifications
Style: | Ko-Bunka |
Blade Length: | ~130mm |
Height @ Heel: | 46mm |
Spine Thickness @ Mid: | 2.7mm |
Weight: | 132g |
Blade Material: | White 2 Carbon Steel core + Soft Iron Kurouchi Clad |
Handle Material: | Octagon Charred Oak |
HRC: | ~62-63 |
Specifications
Blacksmith: | Yoshikazu Tanaka |
Style: | Gyuto |
Blade Length: | 260mm |
Overall Length: | 420mm |
Height @ Heel: | 53mm |
Spine Thickness @ Mid: | 2.5mm |
Weight: | 222g |
Blade Material: | Blue 1 Carbon Steel core + Soft Iron Clad |
Handle Material: | Octagon Magnolia w/Black Buffalo Horn |
HRC: | 63-64 |
Specifications
Style: | Gyuto |
Blade Length: | 204mm |
Overall Length: | 340mm |
Height @ Heel: | 48mm |
Spine Thickness @ Mid: | 2mm |
Weight: | 268g |
Blade Material: | SG2 Core, Stainless Raindrop Damascus Clad |
Handle Material: | Custom Western Turquoise w/Mosaic Pins |
HRC: | ∼63 |
Specifications
Style: | Petty |
Blade Length: | 135mm |
Overall Length: | 277mm |
Weight: | 81g |
Blade Height @ Heel: | 31mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 3mm |
Spine Thickness @ Mid: | 2mm |
Spine Thickness 1cm from tip: | 0.9mm |
Blade Material: | SKD Core, Stainless Nashiji Cladding |
Handle Material: | Burnt Chestnut w/Buffalo Horn Bolster |
HRC: | 63 |
Sp


Nakagawa x Myojin Blue 1 Damascus Kasumi Petty 150mm - Ebony & Blonde
$599.00 AUD
Unit price perNakagawa x Myojin Blue 1 Damascus Kasumi Petty 150mm - Ebony & Blonde
$599.00 AUD
Unit price per
Specifications
Style: | Petty |
Blade Length: | 150mm |
Overall Length: | 280mm |
Weight: | 88g |
Blade Height @ Heel: | 28mm |
Bevel: | Double Bevel |
Spine Thickness @ Mid: | 2.5mm |
Blade Material: | Blue 1 Core, Soft Iron Damascus Clad |
Handle Material: | Ebony w/ Blonde Buffalo Horn |
HRC: | ~64 |
Product Information
This kitchen towel is made of mosquito net fabric, which is based on the tradition of making mosquito nets in Nara, Japan.
The kitchen towel will feel stiff and needs to be rinsed before first use, the more it is used, the softer it becomes and the gentler and more comfortable it feels. This is a highly absorbent and quick-drying multipurpose kitchen towel that can be used to wipe down surfaces and dry dishes.
1st piece: 100% cotton
2nd to 5th pieces: 100% rayon
FINAL STOCK - this item will not be getting restocked after sold out.