santoku knife set
Senzo Universal Gyuto 180mm
Senzo Universal Gyuto 180mm
$209.00 AUD

Senzo Universal VG10 Gyuto 180mm

Suncraft

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Only 0 left in stock

The Senzo line of Black Damascus VG10 knives are crafted by Japanese knife maker Suncraft, operating out of the well-known knife making city of Seki, in Gifu prefecture. The core steel of the Senzo black is the ever-popular VG10, an extremely versatile high-carbon stainless steel. VG10 is fairly easy to sharpen, low maintenance and holds a great edge for a long time. This line has a fantastic level of finish and presents beautifully in the Suncraft packaging. These knives come whetstone sharpened from factory and are paired with a waterproof, durable octagonal pakkawood handle and white spacer.

STEEL BREAKDOWN – Often not quite as high in carbon content, stainless steels have added chromium which acts as a protecting element to oxidizing agents such as acidic foods and water. Generally speaking, when a steel has 12% or above in Chromium content, it is regarded as a stainless steel. The main stainless steels used by Japanese blacksmiths are VG-10 and AUS10, and Ginsan. For their versatile nature and minimal maintenance, stainless steels are very common across many knives manufactured throughout the world.

Specifications

*Available to Australian customers only*

Style: Gyuto
Blade Length: 180mm
Weight: 170grs
Blade Material: VG10 Hammered Damascus
Handle Material: Pakkawood w/stainless bolster
HRC: 60

Knife Information

The Senzo line of Black Damascus VG10 knives are crafted by Japanese knife maker Suncraft, operating out of the well-known knife making city of Seki, in Gifu prefecture. The core steel of the Senzo black is the ever-popular VG10, an extremely versatile high-carbon stainless steel. VG10 is fairly easy to sharpen, low maintenance and holds a great edge for a long time. This line has a fantastic level of finish and presents beautifully in the Suncraft packaging. These knives come whetstone sharpened from factory and are paired with a waterproof, durable octagonal pakkawood handle and white spacer.

STEEL BREAKDOWN – Often not quite as high in carbon content, stainless steels have added chromium which acts as a protecting element to oxidizing agents such as acidic foods and water. Generally speaking, when a steel has 12% or above in Chromium content, it is regarded as a stainless steel. The main stainless steels used by Japanese blacksmiths are VG-10 and AUS10, and Ginsan. For their versatile nature and minimal maintenance, stainless steels are very common across many knives manufactured throughout the world.

Specifications

*Available to Australian customers only*

Style: Gyuto
Blade Length: 180mm
Weight: 170grs
Blade Material: VG10 Hammered Damascus
Handle Material: Pakkawood w/stainless bolster
HRC: 60

Customer Reviews

Based on 2 reviews
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L
Lyndon Ang

Elegant knife with high performance. Chef’s edge. Keep it up. Buying more knives from you blokes.🙏

S
Shannon P
Sleek and Sharp

Incredibly pleased with the performance of this knife, sleek design which looks incredible displayed in the family kitchen by magnet. Very impressed with this brand and price. Highly recommend!