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The definitive guide to Japanese knife steels
Knife Care
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Kajibee Shirogami Santoku 165mm
0
out of 5
US$
94
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Sale
Senzo Universal VG10 Santoku 165mm
0
out of 5
From:
US$
172
US$
146
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Shiro Kamo Blue 2 Kurouchi Santoku 165mm
0
out of 5
From:
US$
172
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Hot
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Yoshikane SKD Tsuchime Santoku 165mm
0
out of 5
From:
US$
327
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Yoshikane SKD Tsuchime Starter Bundle
0
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US$
848
US$
776
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Takayuki Iwai Santoku 170mm
5.00
out of 5
From:
US$
241
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Takayuki Iwai White 2 Kurouchi Santoku 165mm
0
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120
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Takayuki Iwai White 2 Kurouchi Santoku 180mm
5.00
out of 5
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129
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Shiro Kamo Blue 2 Starter Bundle
0
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397
US$
344
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Blenheim Forge Bundle
0
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US$
803
US$
732
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On-Sale
Under $100
Gift Cards
Merch
Shop Bundles
Shop Type
Deba
Bunka
Gyuto
Nakiri
Petty
Santoku
Slicer
Shop by Brand
Akifusa
Blenheim Forge
Cut & Scavenge
Fukamizu
Hideo Kitaoka
Kajibee
Kanjo
Kawamura
Kisuke
Nico Nikolaides
Ohishi
Sakai Takayuki
Seki Kanetsugu
Shapton
Shiro Kamo
Suehiro
Suncraft
Tadafusa
Takayuki Iwai
Tosa
Tsunehisa
Yoshikane
Yoshihiro
Yoshimi Kato
Accessories
All Accessories
Knife Storage
Sharpening
Learn
Knife Knowledge
Why Japanese Knives Australia?
Choosing the right chef knife for you
Japanese Chef Knife Types
Japanese Chef Knives – The Gyuto Knife
Japanese Chef Knives – The Nakiri
Japanese Chef Knives – The Santoku Knife
The definitive guide to Japanese knife steels
Knife Care
Caring for your Japanese Chef Knife
Damascus Steel Kitchen Knives
The Patina – marks on your new knife
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Care and Learning
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